Individual Pana Chocolates 

If you haven’t heard of Pana Chocolate, they’re the raw vegan blocks of chocolate that have taken off in health world. With a range of flavours using organic ingredients, they’ve been satisfying the sweet tooth of the health conscious and vegan the past few years. Check out my post on the Pana Chocolate store here.… Continue reading Individual Pana Chocolates¬†

Dark Chocolate Banana Pops

White Night 2016 was spent wandering the streets, checking out everything the night had on to offer. One of the best little yes we stumbled across was a stand, on it’s own, selling chocolate coated, frozen banana pops. I’d seen home made versions of these nana pops up on Instagram every now and then, but… Continue reading Dark Chocolate Banana Pops

Gluten Free Sausage Rolls

My tummy doesn’t agree with pastry very much, I usually get sharp pains, so I’ve stayed away from sausage rolls in the last few years and I miss them. This is why I was very pleased to come across this gluten free sausage roll recipe. They were always a favourite at parties when I was… Continue reading Gluten Free Sausage Rolls

Individual Christmas Cakes with Spiced Cream

A few christmas’ ago I made a fruit and nut Christmas pudding/cake, which was gluten free and dairy free and went perfectly with mums leftover Christmas custard. It tasted exactly like traditional Christmas fruit cake with all the nuts, dried fruits and spices. The only issue with the cake was that it was loaded with… Continue reading Individual Christmas Cakes with Spiced Cream

Gluten Free Chocolate Panforte

This cake makes a great alternate to Christmas cake, and can easily be made and eaten all year round. A chocolate Panforte perfect for the chocolate lover at the christmas table this recipe is based on a traditional Italian dessert. I love trying the Christmas cakes that are traditional to different countries. The ingredients make… Continue reading Gluten Free Chocolate Panforte